Genuine Italian Pizzeria

Made with passion and heritage since 1985

Our pizzas are cooked in authentic wood-burning ovens for that original taste.

Every pizza is made with fresh ingredients sourced from local farms.

Recipient of the title Top Pizzeria in the area five years in a row.

Pizza By The Numbers

15,000+

Pizzas Made Monthly

Distinctive Pizza Flavors

97%

Happy Customers

Culinary Prizes

Launching with a single oven, using family recipes from Naples.

Relocated to the bigger venue featuring original wood-fired ovens.

Achieved our first City's Best Pizza commendation and debuted our exclusive dough recipe.

Marked 30 years of service by launching a line of gourmet pizza selections.

Maintaining our commitment to quality with innovative eco-friendly practices.

Learn the skills our chefs employ to achieve that flawless balance of soft and crisp dough.

Discover More

Dive into this year's sought-after and inventive toppings encircling the pizza scene.

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Find out how the right selection of juices drinks can elevate your pizza indulgence.

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